Bandit - Buffalo Dip

Dairy doppelgänger: Cream Cheese

Uses: Great in place of cream cheese in any setting, a fantastic emulsifier for sauces, glazes, dressings, and in baking.

Plays nicely with: Your favorite bagel, sammich & ants on a log, or anywhere else you want to spread some creamy goodness.

Ingredients: Cashew, Filtered Water, Coconut Oil, Salt, Cultures & Enzymes